There is a simple way to cook up a fried egg that is "perfect every time" - and you don't need a frying pan to do it ...

A chef has shared her simple recipe to make the 'perfect' poached eggs without needing to use boiling water and it's ever so quick.

Crack an egg into a small dish, and when ready, gently tip it onto the sizzling tray. Pop the tray into the air fryer at 180C for a few minutes, depending on your preference for how runny you want ...