This chicken and sausage paella recipe brings you the tastes of Spain with crispy rice, chicken, Andouille sausage and lots ...

Using a large skillet, heat the oil over medium heat. Cook the sausage for 2-3 minutes on each side or until browned. Remove from pan and set aside. Using the same pan, add the onion, squash and ...

These dishes focus on cozy fall favorites, like creamy pastas, hearty roasted vegetables and saucy casseroles, that help you ...

Your cast-iron skillet ... The recipe has a lot of ingredients, but darn does it taste yummy. It makes 6 servings. 1 tablespoon olive oil 1 pound smoked, fully cooked andouille or Polish sausage ...

She has appeared in the New York Times Food section, on Food Network’s Recipe ... cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage ...

let them help make this easy pizza recipe: While you cook the sausage, have the kids tear up the kale—no knife required! This steak, broccoli rabe and pea dinner is a one-skillet meal that will ...

This scrumptious recipe comes courtesy of Gousto, the recipe subscription box service, and features a spicy sausage kick ... feel free to go easy on the chilli. Once the mixture is aromatic ...