A quick and easy recipe with sausages ... Choose your favourite type of local, British sausage for this recipe – my family loves leek and sage." 1. Preheat the oven to 220°C/200°C fan/Gas ...
You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...