This Easy Chicken Piccata Recipe is a mouth-watering Italian classic that can be on the table in just 30 minutes! Golden pan-fried chicken breasts in a velvety lemon caper sauce makes this the perfect ...

If you’re a fan of the bright, tangy flavors of chicken piccata but love the ease of meatballs, this Chicken Piccata Mea ...

One of the first dishes I ever remember tasting is chicken piccata. I loved the briny capers and tang of the lemon-butter sauce. It used to be relatively common at restaurants but sadly ...

While I’m waiting for some excitement for fall to kick in, I’ve turned to making meatballs because they’re easy (and fun) to ...

Feeling unmotivated or uninterested in cooking? From breakfast to dessert and everything in between, let Allrecipes show you ...

Using quick-cooking proteins, hassle-free vegetables and a fun pasta shape will remind you why pasta night is your favorite ...

Drizzle a few spoonfuls of sauce over each fillet and serve. Make chicken piccata using the same method: Use two boneless skinless chicken breasts or 4 cutlets (about 1½ pounds or 680 grams).

Drizzle a few spoonfuls of sauce over each fillet and serve. • Make chicken piccata using the same method: Use two boneless skinless chicken breasts or 4 cutlets (about 1½ pounds or 680 grams).