Pork butt and brisket smoke at Tommy's BBQ in Vicksburg, Miss., Thursday, June 18, 2025. Opened just two years ago, Tommy Hughes' dry-rub, wood-smoked BBQ now draws crowds of customers.

A simple dry rub and hours in a wood-fired smoker combined with a secret house sauce make barbecue brisket a favorite at this ...

Sometimes the most extraordinary culinary treasures are found in the most unexpected places, and Breakwater Barbecue in El Granada is living proof that California’s best smoked brisket doesn’t need a ...

Barbecue stand serves Texas-style brisket and homemade sauce Hughes' approach to juicy, tender meat is simple. Instead of cooking the meat with barbecue sauce on it, he uses a dry rub of salt and ...

PLANT CITY, Fla. — Tampa Test Kitchen returns to the Chef’s Kitchen, along with Executive Chef Dylan Lovely. The food truck owner and caterer offers a recipe for smoked brisket tacos with ...