Dreamfarm, a startup from Parma known for fermenting nuts to craft nutritious cheese alternatives, announces the launch of ...

Retail sales of plant-based meat and dairy in Europe increased by 5.5%. Lower prices can bring a windfall for companies in ...

More and more people are turning to the well-loved spud in the middle of the day in a bid to save money, as many Brits ...

Dairy-free cream cheese is tasty, versatile, and easy to make from home with just a handful of simple plant-based ingredients ...

The "Vegan Cheese Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2019-2029F" report has been added ...

But some favourites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...

United Kingdom: The demand for clean-label products and plant-based alternatives is pushing the growth of lactose-free cheese ...

Vegan Ice-cream Market Size Was Valued at USD 686.20 Million in 2023, and is Projected to Reach USD 1741.14 Million by 2032, ...

With Vemondo Plant!, a new vegan own-label range, Lidl GB is aiming to increase its plant-based meat, seafood and dairy sales ...

World Vegan Day, celebrated on Nov. 1, marks the 50th anniversary of The Vegan Society's founding as the first vegan charity.

Inspired by the classic flavours of Greek spanakopita (spinach pie), this one-pot pasta dish is ready in 30 minutes.

People decide to follow a vegan diet for many reasons. For me, it was a combination of inspiring moments that led me to go plant-based in 2006. A lot of my friends were making the switch from ...