Make a comforting bowl of Japanese curry udon soup, with fried pork belly, tofu and chewy, slippery noodles – it's super simple and tastes amazing. To make the dashi, soak the kombu in 600ml/1 ...

If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...

Add the shallots, garlic, ginger, chilli, curry paste, fish sauce ... Drain and divide the noodles between six soup bowls. Ladle the hot soup over the top to serve. The soup base can be made ...

Fire up your stove or oven and make one of these warm, cozy Dutch oven dinner recipes that are perfect for chilly winter ...

From classic French onion to soothing chicken, fragrant spicy broths to a creamy chowders, there’s a soup recipe for every ...