Garam masala and curry powder are easy to confuse, but these spice blends actually have drastically different flavor profiles ...

If you're searching for an effective weight loss diet, beetroot should be a key ingredient in your daily meals. Including ...

Here are five must-try lentil dishes that show the versatility and flavor of this humble legume. Lentil soup is a classic ...

South Indian dishes made from leftover rice are not only delicious but also take less time to prepare. Rice is of great ...

Learn how to stretch your budget with adaptable plant-based recipes, using seasonal savings, reward points, and smart tips to ...

Welcome to Where Chefs Eat on Vacation, a column in which chefs tell us what they ate on a recent trip.

Kareena enjoys her Sindhi Kadhi hot and fresh, served over a bed of plain steamed rice. For added indulgence, you can top it with a spoon of ghee or pair it with simple papad and achar, just like a ...

Owner Salang Niphitkunthong says the restaurant's name is inspired by Tha Chang, Bangkok's Elephant Pier on the banks of the Chao Praya River.

NEW DELHI — Chef Himanshu Saini of Trèsind Studio, his intimate 20-seater nestled in Dubai’s Nakheel Mall, has earned a place ...

There are more than 10 installations, as well as close to 20 events and dining arrangements, planned for the event. Read more ...

On a street-food tour of the Bangladeshi capital, Stuart Butler discovers why the city's trademark curry differs from its ...

The out-of-date food, including a salad from April, was discarded and a reinspection is needed, according to the health ...