Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

If you’d love to make an apple dessert with the texture and flavor of apple pie, without the hassle of working with pastry, ...

Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are excellent candidates for roasting, as many varieties keep their shape without ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

It's not to be confused with apple crisp, which is a similar dessert that includes oats in the topping mixture while traditional crumble doesn't. Although apple crumble has a reputation as being a ...

as this can make the crumble heavy. Stir in the demerara sugar until everything is well combined, then spread the mixture evenly over the fruit. Bake for 35 to 50 minutes, or until the topping is ...

The natural sweetness and juiciness of peaches make them the ideal fruit for crafting refreshing vegan desserts. These ...

There are few desserts as classic to American culture as the apple pie. With a golden crust and a spicy-sweet filling, a flaky apple pie is the center of any good dessert table or bakery case.