From pies and crisps to sorbets and icebox cakes, these peach desserts make the most of juicy summer peaches — fresh, frozen, or even grilled.

All the creaminess of yogurt, freshness of lemon, and crispiness of oats: Our lemon crumble yogurt bars are baking perfection.

This Drunken Apple Crumble is a fun, grown-up twist on the classic dessert — sweet apples baked with a splash of rum, brandy, ...

Scatter the topping over the filling. Bake in the center of the oven for 1 hour, until the fruit is bubbling and the topping is golden and crisp. Let cool for 1 hour before serving.

These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

There are few types of food, let alone sweets, that everyone can agree on. But if I had to pick one with widespread, if not ...

Bourbon pecan pie elevates the humble nut pie to sophisticated heights. The alcohol cooks off, leaving behind caramel notes ...

This blueberry crisp lets the berries shine with their bold flavor. The filling is a simple mix of blueberries, sugar, and ...

A just-baked dessert can bring much-needed cheer on cold nights. Whether you are craving cookies or have a passion for ...

Mary Berry adds 1 secret ingredient to make perfect apple crumble The UK chef shares an unexpected twist on a classic dessert that promises next-level crunch and flavour.

Barbecue menus for the Fourth can turn real cheesy real quick. And between cocktails, appetizers, side dishes and a hot dog bar, dessert might just be the easiest course to drop the ball on. Red, ...