These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

These classic American baked fruit desserts have common elements — which explains why they’re often confused for one another.

This blueberry crisp lets the berries shine with their bold flavor. The filling is a simple mix of blueberries, sugar, and ...

Get ready to indulge in the ultimate fall dessert that perfectly captures the essence of cozy autumn evenings! This Pumpkin ...

"If you want a really wild peach flavor, toss your peaches in sugar and roast them in a 350°F oven for 45 minutes. The ...

Butter – This adds richness and gooeyness in every bite! I pour it over crumble topping so it bakes into a golden crust. How to Make Peach Cobbler A full printable version of this recipe with ...

Different from a cobbler, which is made with a fluffy, biscuit-like topping, a peach crumble is topped with a streusel crumb made from flour, sugar, melted butter, and a little cinnamon. It’s that ...

For the topping, into a large bowl, combine oats, almond flour, chopped almonds, baking powder, and salt, and toss to combine. Add maple syrup, and stir to incorporate. Cut chilled coconut oil into ...

Classic Crisp Topping, Spiced Whole Wheat Crumble Topping, Snickerdoodle Cobbler Topping or Nutty Gluten-Free Crisp Topping (recipes below) ½ stick (4 tablespoons) unsalted butter ...

Cobbler Topping: All-purpose flour: Provides the base of the cobbler topping. Granulated sugar: Lightly sweetens the crumb of the cobbler topping. Kosher salt: Enhances the flavors of the topping.