These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

These classic American baked fruit desserts have common elements — which explains why they’re often confused for one another.

This blueberry crisp lets the berries shine with their bold flavor. The filling is a simple mix of blueberries, sugar, and ...

Get ready to indulge in the ultimate fall dessert that perfectly captures the essence of cozy autumn evenings! This Pumpkin ...

"If you want a really wild peach flavor, toss your peaches in sugar and roast them in a 350°F oven for 45 minutes. The ...

Sweet Cherry Cobbler Cherries bake under a soft, cake-like topping that soaks up all the juice as it bakes. It’s great for fresh or frozen cherries and works best served warm with a little cream or ...

How to Make Mixed Berry Cobbler: Preheat the oven to 350°F. Lightly grease an 8×8-inch baking dish or similar-sized oven-safe dish. In a medium bowl, combine the mixed berries, honey, cornstarch, and ...

8. Bake the cobbler for 30 minutes until it’s bubbling and the cake topping is a light, golden brown. 9. Remove the cobbler from the oven and serve warm with whipped cream, ice-cream or yogurt. 10.

8. Bake the cobbler for 30 minutes until it’s bubbling and the cake topping is a light, golden brown. 9. Remove the cobbler from the oven and serve warm with whipped cream, ice-cream or yogurt. 10.