These Sourdough Peach Muffins are packed with fresh peaches and finished with a buttery oat streusel. Made with sourdough ...

In these strawberry muffins, they shine alongside buttermilk and crunchy chocolate pieces in the batter, topped with delightfully crispy buttery crumble.Ingredients for 12 strawberry muffins with ...

Donuts may be a popular fast food breakfast offering, but muffins are where it's at. We tried several fast food versions to ...

Coffee ice cream is a delectable choice that offers tons of opportunities for toppings and pairings, including these ...

Preheat the oven to 350°F and line two 12-cup muffin tins with paper or foil liners. In a large bowl, combine the sugar, melted butter, bananas, and eggs; mix thoroughly. In a medium bowl, whisk ...

For the crumble topping 875g/1lb 15oz plain flour 2 tbsp cinnamon 700g/1lb 9oz demerara sugar 175g/6oz porridge oats 900g/2lb cold unsalted butter ...

Add sugar and nuts, mixing together with your hands. Sprinkle the topping evenly over the rhubarb mixture. 4. Bake for 30 minutes or until golden, and serve with cream and / or ice cream.

Move aside, pumpkin spice lattes! Capture the sweet flavors of autumn in fall desserts for pumpkin pie, apple crisp, cookies, ...

Pizza cravings strike without warning, but these zucchini rounds satisfy faster than delivery. Slice zucchini into 1/4-inch ...

To make the decoration, heat the sugar and 100ml/3½fl oz water in a saucepan and cook until the sugar is dissolved. Leave to cool. Dip the apple in the sugar syrup and leave to dry overnight.

For Arizona residents, La Purisima represents one of those local treasures that makes you proud of your state’s culinary landscape. It’s the kind of place you take out-of-town visitors when you want ...