Crispy on the outside, juicy on the inside, these pork chops are the dinner everyone will be asking for. Get the recipe for crispy pork chops with gravy.

We loved these old-fashioned fried pork chops. Flattening the boneless pork chops allows them to cook quickly and not dry out. Adding the chicken base to the light batter adds a savory flavor to the ...

The breading on these fried pork chops is what makes this recipe. They are crispy and full of flavor. The pork chops are tender and juicy with the perfect crunch in each bite. Don't skimp on the bacon ...

Juicy and sheathed in a crackly, parmesan-herb crust, these pork chops are a completely foolproof, quick-and-easy weeknight meal. The trick is to pan fry until golden, then bake to crispy perfection.

Stir together flour, sugar, yeast, and salt in a large bowl. Slowly add water; using a chopstick, stir water into flour mixture until dough is flaky, about 2 minutes. Knead until a smooth ball forms, ...

There's a scene in Season 7, Episode 5 of the eternal animated sitcom "The Simpsons" in which perpetual 8-year-old Lisa Simpson announces to her family that she will no longer eat meat of any kind.

Arugula salad dressed in a bright and zesty whole-lemon vinaigrette. How did you eat pork chops growing up? If you’re of a certain age, I’ll bet it was with a side of applesauce or maybe homemade ...

How did you eat pork chops growing up? If you’re of a certain age, I’ll bet it was with a side of applesauce or maybe homemade mashed potatoes. Sheela Prakash’s latest cookbook, “Salad Seasons: ...