lightly whip the cream and mix with the yoghurt. Fold through the passionfruit pulp and honey. To serve, place some of the fruit salad on a bowl and top with a dollop of the yoghurt cream.
Mix carefully until the fruit is coated in the ginger and lime juice. To serve, spoon the matrimony de luxe into four shallow serving bowls. Drizzle over double cream or add a scoop of ice cream.
Heinz/Allrecipes If you’ve visited the U.K. lately (or a supermarket with a well-stocked British section in the international aisle), chances are you’ve seen a bottle of salad cream on the ...
A restaurant has created an exclusive menu to celebrate salad cream as Heinz marks 110 years of the sauce. Grasso's menu features Mozzarella Sticks with Salad Cream, a Salad Cream Ploughman’s ...