Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...

Cut your beef sticks into small chunks, then place in a food process and pulse to chop further. Add softened cream cheese, garlic and Daddy Hinkles and pulse until smooth. Place your mixture onto ...

Beef isn't the only type of meat that can be turned into excellent jerky. Turkey is a strong jerky candidate, but you have to ...

What could be more comforting than a classic British beef stew? Culinary icon Mary Berry has a straightforward yet scrumptious beef stew recipe that ... with some salt and pepper.

Mingua Beef Jerky has been crafting beef jerky for three decades. Founder Ronnie is still very much involved in the business of making jerky via a natural, old-fashioned process, free of preservatives ...

A 70-year-old lost 70 pounds and got into weightlifting. She shares 4 tips for getting fit no matter your age. How To Get The Film Off The Inside Of Your Car's Windshield & Keep It Clean 34 Rare ...

Nigel Smith, owner and operator of Crackatinny Beef Jerky, said the process of drying beef had a long history and tradition across the world. "It came from the Native Americans, they used to make ...

Many of us have tried to replicate our favourite restaurant meals and sauces at home, but often we can't quite nail it. However, McDonald's enthusiasts should pay attention - a culinary expert ...

Add the beef back into the pan. Meanwhile, to make the dressing, preheat the oven to 200C/180C Fan/Gas 6. Season the onion halves with salt and pepper. Heat the oil in an oven proof frying pan ...