Cookies are the kind of treat that never go out of style. Whether you bake for fun, to share with family, or to have ...

Cool Whip was a non-dairy alternative to whipped cream when it hit the market in 1966. But in the years since, these ...

Purée roasted sweet potatoes, onions, garlic, carrots, and a splash of orange juice with chicken or vegetable stock to create ...

It's tough to imagine a time when freezing a chilly dessert wasn't as simple as popping it in the freezer, but electric refrigerators (and freezers) weren't a thing in most American homes until 1913.

Football season is here, and if you need ideas for recipes for your next tailgate, the TV9 crew has you covered!

This fluffy, creamy, pumpkin-spicy dip takes only four ingredients and five minutes to make. JCONN says, "This recipe is ...

If you’re looking for a dessert that’s equal parts comfort food and showstopping, Reese Witherspoon’s mud pie trifle is exactly that. In her cookbook Whiskey in a Teacup, she describes it as a ...

Cottage cheese has made quite a comeback. Social media feeds are filled with recipes for cottage cheese everything – ice ...

It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...

2. In a large bowl, whisk together the flour, sugar, baking soda, baking powder, cinnamon and salt. 3. Pour in the wet ...

Picture a Reese's peanut butter cup combined with rich chocolate cake, and you've got these irresistible chocolate peanut ...

Skip the café line—these vegan coffee ideas turn your kitchen into a barista’s playground. There’s something about a café ...