Of all cooking methods (simmering, steaming), it seems like squash is best when it’s roasted. When cooked at a high ...

Stretching your grocery budget doesn’t mean skimping on flavor or nutrition. Soups are a simple, hearty, and budget-friendly ...

Using fresh turmeric root can take your curry dish to another level of authenticity. To use it, simply peel the skin with a ...

Exotic spices can elevate vegetarian dishes, bringing depth and complexity to flavors. These spices, sourced from different ...

Turmeric may support weight loss when combined with lifestyle changes. Supplements may be more effective than adding turmeric ...

Steal these brilliant ideas from the country's best chefs on how to cook with pumpkin seeds, the humble by-product of your ...

These delicious smoothie recipes are packed with at least 15 grams of protein, all without the need for protein powder.

Fragrant turmeric-coconut curry cradles flaky snapper with ginger, chile, and lime in this vibrant one-pan dinner that’s ...

Heat the oil in a pressure cooker over medium heat. Add the onions and fry till brown. Add the turmeric powder, chilly powder ...

Make this flavorsome red lentil dhal with mint and garlic for a vibrant, plant-based, and high-protein weeknight meal.

In “All Consuming,” the TV baking star turned food philosopher Ruby Tandoh munches on our decadent, crispy, sticky, ...

Haldi, also known as turmeric, sits bright on Indian kitchen shelves. It is not just because of its bright yellow color but ...