You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

These oven steak kabobs are easy to make and economical compared to going out to eat. This recipe works just as well for chicken, too. Using kitchen shears, cut the beef into bite-size cubes. Place ...

A primal hunk of meat is great reverse seared in a skillet. Put the steak down, flip it and reverse it. Thick steaks require a little more strategy than the average cut. Some methods call for starting ...

Reddit threads on sous vide cooking are lively. The r/sousvide community is especially bullish on the immersion cooking tool as the best way to cook cuts of meat, including steak. A growing number of ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

I love going out to a steakhouse as much as the next person. The mere thought of creamed spinach, buttery mashed potatoes, a bottle of bold red wine and a beautifully browned, thick-cut steak has my ...

Will Murray founded Fallow in London with fellow chef Jack Croft after the duo came up together at Michelin two-starred Dinner by Heston Blumenthal. “Jack and I bonded over finding ways to use kitchen ...

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