There’s something wonderfully comforting about a warm skillet packed with smoky sausage and fresh, colorful vegetables.

Using a large skillet, heat the oil over medium heat. Cook the sausage for 2-3 minutes on each side or until browned. Remove from pan and set aside. Using the same pan, add the onion, squash and ...

This chicken and sausage paella recipe brings you the tastes of Spain with crispy rice, chicken, Andouille sausage and lots ...

We think you'll love our cast-iron skillet recipes. Let's start with ... 1 tablespoon olive oil 1 pound smoked, fully cooked andouille or Polish sausage, sliced 1 tablespoon butter 1 medium ...

These dishes focus on cozy fall favorites, like creamy pastas, hearty roasted vegetables and saucy casseroles, that help you ...

Set aside. Step 3: Place sausage in a medium oven-safe skillet and cook over medium-high heat for about 5 minutes. As it cooks, break sausage apart with a wooden spoon or spatula until it is fully ...

Form the sausage into eight 1/2-inch-thick patties. Heat 1 tablespoon of the oil in a medium skillet over medium heat. Add the peppers, shallots and garlic and cook, stirring occasionally ...

While you cook the sausage, have the kids tear up the kale—no knife required! This steak, broccoli rabe and pea dinner is a one-skillet meal that will be on your table in just 25 minutes!