These tried-and-true recipes use up a ton of tomatoes and yield something so delicious that it’s worth the energy you put ...

The oil’s bright, green notes make it versatile. It’s perfect for drizzling over roasted vegetables, finishing pasta dishes, ...

Italian researchers studied how the ingredients of the traditional Roman dish cacio e pepe emulsify into a creamy sauce, ...

If cozy weeknight dinners are what you're after, look no further than these fall chicken recipes from sheet-pan chicken to ...

In this video, we make a warming Chinese takeaway-style chicken noodle soup at home. This recipe brings together tender ...

A covered skillet with a splash of stock is the best way to reheat leftover braised food.

Autumn can be hectic and when the holiday season pops out, it’s not always that simple to spot the energy to cook. So here is a list of 10 "laziest" recipes, including casseroles, soups, salads, and ...

On August 25 1958, Momofoku Ando launched “Instant Cook Chikin Ramen” – referred to as magic ramen in Japan. The noodles were already seasoned and cooked, cutting down on time and labour, but ...

Nine South Florida restaurants were temporarily closed last week after the state found violations including a chewed-through, half-eaten bag of biscuits with “visible gnaw marks” and ...

A scattering of salted, roasted almonds (like the kind you snack on) and chopped parsley elevates this to bistro-worthy fare.

Come autumn, there's nothing is more cozy than a bowl of pasta. These fall pasta recipes are filled with seasonal flavors and ...

Orzo is a simple, elegant ingredient that can seriously upgrade your dinner planning. Try one of these 16 recipes that put ...