If canned peas seem all too boring, then a simple sauce made with butter, lemon, and herbs can be just the thing to perk up ...

Preserving the vibrant flavors and nutritional benefits of peas can be a delightful endeavor for any food enthusiast. Among ...

Alternatively, cook up a prawn risotto, stirring in the peas, a sprinkle of chopped fresh mint and a squeeze of lemon juice just before serving. For picnics, prepare a cold pasta salad and add ...

During the summer growing season, you may be able to find fresh black-eyed peas at farmers markets. They are sold both in the hull and already shelled. How to cook black-eyed peas Fresh black-eyed ...

Cooking the dish is easy, but shucking the peas will take at least an hour. Ekkebus says if you can't find vegan butter, the dish can be made with unsalted butter.

It’s especially good if you have sweet, fresh, raw peas, but you can substitute chopped sugar snap peas. This rice salad recipe with peas is one way to use up leftover cooked rice, but freshly ...

This delightful one-pan dinner combines salmon fillets with fresh green pea ... This speedy dinner recipe combines shrimp with pillowy gnocchi, pesto and peas in a creamy sauce.

Don't forget to pour the cooking juices over the lamb slices if you desire. Serve with small roast Jersey potatoes with the skins on, and the peas with pancetta. For the fresh peas with onion and ...

This dish, if served in a Chinese restaurant, would cost a little more than other egg dishes, not because the ingredients are expensive (they’re not), but because it’s a bit fiddly to cook ...