Many cooks swear by the 10-minute rule, a method of cooking fish in which you add 10 minutes of cooking time for every inch ...

Cooking salmon is a relatively straightforward process, but there's one major mistake you can make that can ruin your salmon ...

Healthy, tasty and quick to prepare. Grilled fish is a great option if we do not have much time to cook, but we still want to take care of our body and health. Often, however, the result can be ...

From pan-searing to airfrying, we tested six cooking methods to uncover the best way to cook salmon for consistently moist, ...

Grilled fish is one of the great pleasures of summer. It is tasty, light and perfect for those looking for healthy options on the barbecue. However, many avoid it for fear that it will stick to the ...

Whether you’re a seasoned grilling expert or new to backyard barbecuing, expanding your menu with seafood offers a fun, flavorful way to bring life to outdoor entertaining. Grilling fish is different ...

The impetus for this recipe is both utilizing the grill and summer vegetables at their peak. A quick (less than an hour) ...

Food is more than fuel. It is memory, comfort, and sometimes even medicine. Yet the way we prepare it often matters as much as what we put on our plates.

Chefs from different global culinary traditions demonstrate how they do it — not a hamburger or hot dog in sight. By Lauren Joseph Grilling is often associated with a certain brand of meat-centric, ...