You need to chill cookie dough before baking it! Hey, baker! Come on over to Bakeable, our online baking community, where you ...

Make this recipe as your base, then decorate away for any occasion. The key to perfectly baked cookies is rolling the dough to an even thickness. We always had the honor of pressing the chocolate ...

Making festive cookies ... fat-free, meringue kisses make a festive, sweet treat during these chilly months. Whipped egg whites and sugar are the only two ingredients you need. Some recipes ...

1 cup (8 oz) butter (melted and cooled to room temperature) ...

Treat this recipe like a master cookie dough and experiment with your favourite flavours. Ideally make the dough the night before you want to eat the cookies. To make the cookie dough, whisk ...

Cookie season is here ... From there, the dough gets a little bit of time to hydrate, and then you’re ready to roll it and bake. In case the recipe still feels a bit too intimidating, Martinez ...