A real good tasting Pulled Pork sandwich is all about hickory smoked pork shoulders done low and slow. And it's real easy to ...

There's something special about combining the smoky flavor of barbecue with the cheesy, crispy goodness of a tater tot c ...

How to Cook Pulled Pork in the Oven: Meet the gold standard of “indoor barbecue” – Slow-Braised ... A Dutch oven is essential for this recipe. 4-lb pork shoulder or butt, cut into 4 ...

Using a pressure cooker, a joint of pork takes just over an hour to become beautifully fork-tender. Here it’s cooked with a rich barbecue sauce ... add to the pulled pork and stir through.

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

The Texas style barbecue brand has been smoking up the best pulled pork for decades with their “grab, squish, and tickle” technique.

If you want to combine barbecue with Mexican flavors, try using your pulled pork in a birria-style burrito. Add extra cheese, skip veggies that don't handle heat well (like lettuce or fresh pico ...

Tangy North Carolina barbecue sauce is delicious tossed with pulled chicken instead of the usual pork and served the ... are the same thing. For this recipe, we remove the meat from a rotisserie ...

The Texas style barbecue brand has been smoking up the best pulled pork for decades with their “grab, squish, and tickle” technique. “Dickey’s serves the best pulled pork sandwiches by ...