Read on to learn everything I know about making pie crusts, in particular, that flaky, buttery crust we call pâté brisée. I use our basic Pâte Brisée recipe for pie dough. Sometimes ...
Here's one for your annoying pastry chef cousin: “I made the crust myself.” Here’s how to manipulate a store bought pie crust ... future use. When your cousin asks you what recipe you ...
It's hard to think of fall or the Thanksgiving holiday without a proper apple cobbler or apple pie ... for brushing on top of the crust. Use the final 1 1/2 pie crusts to cover the apple mixture.
Get the recipe: Michelle Obama's Apple Cobbler Courtesy of Jessica Wrubel For this cobbler ... Melt the rest of the butter for brushing on top of the crust. Use the final 1 1/2 pie crusts to cover the ...
Well, this Apple Cobbler with Cake Mix is exactly what you need. It’s one of those recipes ... apple pie filling into the dish and spread evenly. Sprinkle cake mix over the top and use an ...