Premier Beehive shares this great recipe for ham glaze and tips for ham preparation with Food Hub. Combine all the glaze ingredients in a medium saucepan over a low heat. Stir until the sugar ...
Even eaten as a classic ham sandwich to mixed in a ham casserole, this is a great ham to use in different ways. It is very important to baste the exterior of the ham during the cooking process. If you ...
Make it glisten: The final 15-to-20 minutes of cooking are a big part of what makes this ham ooooh so good. It’s time to glaze and brown it at 400 degrees. Be very careful not to let your ham ...
What could be better for Christmas dinner than hot glazed ham and hot smoked salmon; simple and stress-free. This ham glaze is using some of my favourite products and flavour combinations.
For the glaze, mix the honey and mustard together and brush half of it evenly over the gammon, including one side of the joint. Roast in the centre of the oven for 10 minutes, then take the joint ...
Sprinkle with the demerara sugar. Brush with a little extra glaze. Sit the ham in a foil-lined small roasting tin and cover the lean meat with foil, leaving the top exposed. Return to the oven for ...