Traditionally made with unpitted sweet cherries, clafoutis recipes are endlessly adaptable ... And yes, you can use frozen ...

While fresh fruit is a preferred choice for many clafoutis-creating chefs, dried fruits and frozen fruits can also be used with some recipe adjustments. To avoid a soggy affair, be sure to drain and ...

Challenge yourself with a technical bake from Junior Bake Off and have a go at making this fruity Apricot Clafoutis and Frozen Berry Ice Cream.

This clafoutis is a lighter version of the American plum pie because it doesn't use pastry. It's a quick dessert to whip up and you can use any stone fruit you have - such as apricots. The only ...

Pour the remaining batter over the fruit. Bake for 30–40 minutes, and then scatter with the pistachios or flaked almonds and continue to cook for a further 10 minutes until the clafoutis is ...

This recipe takes all the bits ... ll appeal to your vegetarian friends. Clafoutis is a French dessert from the region of Limousin consisting of seasonal fruit covered with batter and baked.

Sprinkle the clafoutis evenly with the crumble ... or good-quality, organic frozen fruit. Recipe courtesy of The Sugar Cube: 50 Deliciously Twisted Treats from the Sweetest Little Food Cart ...

Yogurt is known for its versatility, here's for you a sweet and fruity yogurt recipe. Make it a part of your breakfast, a quick bite or works well even as a dessert. Bring milk to a boil and allow it ...

Most fruit freezes well and can be stored frozen for six months and even up to a year. Inevitably some deterioration will occur, but with correct care it can be kept to a minimum. To freeze ...

Bake the clafoutis for 35 to 40 minutes ... if you like, before serving. Recipe and photo from Plum Gorgeous: Recipes and Memories from the Orchard by Romney Steele/Andrews McMeel Publishing ...

The name "clafouti" sounds like a fancy dessert, yet it's as easy to make as pancake batter. Traditionally it's made with apples, cherries or apricots when in season. This version with bananas ...

If your freezer is overflowing with produce and you need recipe ideas, keep on reading! It’s no secret that frozen vegetables are useful in so many ways, whether it’s cutting down on prep work ...