No cookie flavor is more classic than chocolate chip. The combination of brown sugar, vanilla and sweet chocolate is timeless ...

I tweaked a basic cookie bar recipe until I thought it would suit our tastes. And over 10 years later, these chewy cookie bars are still a family favorite! You can make the dough in one bowl, bake ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

We rounded up a collection of classic cookie recipes that taste just like your Grandma's cookies, from chocolate chip to ...

While I’m all for baking chocolate chip cookies from scratch, sometimes you just need to cut yourself some slack and take a shortcut, courtesy of the grocery store’s refrigerated section. I’ve tried a ...

For this taste test, we compared nine bars of dark chocolate, both on their own and baked into chocolate chip cookies. (And yes, we said bars; if you’re after the best chocolate chips ...

Grab all of your ingredients. For these cookies, you'll need: Before starting the dough, chop the chocolate on a cutting board and crush the candy canes into small, fine pieces. You can crush up ...

The owner of Providencia restaurant-bar in Washington, D.C. describes this recipe — included in her Bodega Bakes cookbook — as a "one-stop master class on the quintessential American cookie." ...

Crumbl Cookies have so many flavors that its almost impossible to know them all. Here's what flavor you are, based on your ...

Fold in the chocolate chips and caramel sauce. Spread the dough into the prepared baking pan, smoothing the top. Bake for 25-30 minutes, or until the edges are golden brown and the center is set. Once ...