Roasted chicken baked in porcelain clay in Jingdezhen, mung bean milk served with fried ring in Beijing, rice wine served with beef noodles in Xiangyang... Food tourism is extremely popular in China ...
URUMQI, Oct. 31 (Xinhua) -- The Jeminay Port in northwest China's Xinjiang Uygur Autonomous Region handled 20 tonnes of live king crabs from the Arctic Ocean on Wednesday. This marks the inaugural ...
China's forest food production has surpassed 200 million metric tons — about 140 kilograms per person — annually, making it the nation's third-largest agricultural product after grains and vegetables, ...
With the BRICS members, as well as the rest of Global South countries, better safeguarding their own food security, the global food governance framework will become more robust, and help safeguard ...
Follow Italian girl Alice to Shengzhou City in east China’s Zhejiang Province, where you can taste its delicious local food and immerse yourself in the artistic charm of Yue Opera.