Peanuts and chickpeas are both excellent snacks, each with distinct nutritional benefits. Peanuts, higher in protein and ...

Preheat the oven to 170°C fan. Drain, rinse, and dry the chickpeas. Pulse with all the ingredients except the raspberries and ...

For vegans or those looking to cut back on dairy, chickpea brownies are a game-changer. The chickpeas are blended into a ...

It’s the chocolate-peanut butter combo, of course, but it’s also the fact that this massive cookie ... Loaded baked sweet ...

Get a tasty serving of fall veggies with these highly-rated vegetarian dinner recipes, like garlic butter cauliflower steaks ...

A mix of almonds, walnuts, and pumpkin seeds provides a quick, nutritious energy boost rich in healthy fats and proteins.

You might use chickpeas to jazz up salads or toss into curries, but did you know they can also be used in baking? When pureed, these magical little legumes create a batter which can replace the ...

A heart-healthy fat, olive oil can be drizzled on toast or used in cooking as a butter replacement. This chickpea-based ...

Try these falafel and pear lettuce wraps for a unique vegan twist on the beloved Middle Eastern meal for lunch this week.