IN JUNE. IN THE SUMMER. This is madness, y'all! You might think warm, cozy comfort foods like this Easy Chicken and Sausage ...

Heat the oil in a medium saucepan with a tight-fitting lid and fry the chicken and sausage for 3 minutes. Add the onion and celery, season well and fry for 5 minutes, or until softened.

Savor the flavors of New Orleans with this chicken and chorizo jambalaya recipe! A perfect blend of spicy sausage, chicken, rice, and Cajun spices. One Pot Meal: This chicken and chorizo jambalaya ...

Jambalaya is Southern comfort food ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions skip the tomatoes ...

Curtis Stone makes the chicken version of his sausage rolls — an Australian specialty and childhood favorite — wrapped in flaky pastry, baked until golden brown and sprinkled with sesame seeds.

His ribs were amazing, his fried chicken was superb, his boiled seafood was second ... And if there’s one dish I’d go here ...

Spray skillet with nonstick cooking spray. Add the chicken sausage and sear on both sides. Add the remaining 1 cup of water, cover and reduce the heat to medium heat. Cook until the juices run ...

A keto-friendly, low carb version of shrimp and chorizo jambalaya. Place cauliflower ... Step 4: Stir in diced tomatoes, chicken broth, smoked paprika, dried thyme, cumin and cayenne.