Roast in the preheated oven for 20–25 minutes, or until the chicken is tender and cooked through and the marinade is slightly charred in places. The chicken is cooked through when the juices run ...
Along the way, the chicken tender has become a symbol ... Kieran Kesner for The New York Times The recipe he devised is, in many ways, a peculiar item for a Greek-owned family restaurant in ...