You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...
"It never disappoints in its simple deliciousness," the Bravo star says about her sautéed potato, peppers and onion-topped hot dogs Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...