My Creole jambalaya with chicken, sausage, and shrimp is just as scrumptious as it is South Louisiana legit, y'all! Browned ...

Get ready to bring the soulful, rich flavors of Louisiana straight into your kitchen with this incredible New Orleans Cajun Chicken Andouille Sausage Gumbo! This iconic dish is a celebration of deep, ...

INGREDIENTS: •3 Lbs of Chicken Thighs •2 lbs. Smoked Sausage •2 cup vegetable or Canola oil •2 cups flour •3 med. Onions, diced ... Add chicken and sausage. Cook for one hour.

Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. Here are a few of our best sausage dishes to make now.

This recipe from Cook’s Country pairs sweet and juicy chicken and apple sausages with savory smoked Gouda grits that come together on the stovetop in about 10 minutes and will stick your ribs ...

Preheat the oven to 450 degrees F. Place a wire rack on a baking sheet lined with foil, and set it aside. Put the flour in a shallow dish. Put the panko in another shallow dish.

Stir the chicken sausage into the cauliflower cheese sauce. Taste and season with a little extra salt and cayenne if necessary, then stir in the pasta. Transfer everything to a 9 x 9-inch baking ...