These spicy chicken, melting cheese and kidney bean quesadillas are baked in the oven to make them lighter than the usual grilled or fried version. Each serving provides 826 kcal, 57g protein ...

fun recipe that takes quesadillas to the next level. Her recipe is for buffalo chicken sheet pan quesadillas, and they sound absolutely delicious! The best part about it is that you don't have to ...

While it's the generous handful of cheddar that glues the filling together, you can give them a creamier and richer upgrade ...

Executive Chef Ausar AriAnkh of the Kitchen Magician Catering Company joined us live with a kitchen hack and a delicious recipe. For more information about Chef Ausar AriAnkh, check out his website.

Super easy, cheap and quick to make, quesadillas are what you need when you're so hungry you could eat your own face. You've probably got all the ingredients for these veggie quesadillas in your ...

Fold the tortilla in half and cook for 2-3 minutes or until the cheese is melted and the tortilla is crispy. Flip the quesadilla and cook for another 2-3 minutes or until the other side is also crispy ...

Monterey Jack cheese, grated (about 1 1/2 cups) Kosher salt and freshly ground black pepper Stir together chicken, chiles, and cheese in a bowl. Season with salt and pepper. Butter one side of ...