Participants in a Spanish language cheesemaking short course try mozzarella cheese bathed in a smoke brine. The ...

While family-run Hook’s Cheese only has seven full-time employees, this 8,500-square-foot cheesemaking plant — originally built as a livery stable to the Washington Hotel in 1875 and is on the ...

States have their own laws that are specific to the region, and some of them are downright unusual, especially as they ...

For us, it was a shorter trip. For two days, we reveled in Swiss culture, history, music and food. On Sunday, we left “Little ...

According to Tony Hook, owner of Hooks Cheese, it’s a matter of competition. Over 100 years ago, when Wisconsin was overtaking New York as the dairy state, Wisconsin dairy farmers were trying to ...

The Minnesota-based cooperative’s ad campaign aims to connect consumers to its farmer-owners through joining the farmcore ...

Factory farms in Wisconsin produce 33 billion pounds of waste every year, about four times the amount of waste created by the state’s human population, according to a new report by Food and ...

After debuting last year, the Art of Cheese Festival returns to Madison from Sept. 25 to 28. The schedule is packed with dairy-themed events to celebrate Wisconsin’s many artisan cheeses ...

Britannia Industries and Bel Group JV inaugurated a cheese factory in Ranjangaon, Maharashtra, two years after signing their joint venture agreement. The JV invested ₹220 Crore in the Greenfield ...

The cheese was dug up with mummified human remains in the Xinjiang region of China and offers insights into the origins of the dairy product known as kefir. By Kate Golembiewski Around 3,600 years ...

Wisconsin Republican Party Executive Director Andrew Iverson emphasized the ground game strategy in the battleground that ...