Add the cauliflower and cook for a further 2 minutes or until tender. Drain and return to the saucepan with the milk, cream, cheddar, parmesan, salt and pepper. Reduce the heat to low and cook, ...
Turn off the heat, add 30g/1oz cheese and stir. Season with salt and pepper. Preheat the grill to its highest setting. Transfer the broccoli and cauliflower florets and stalks to a small ovenproof ...