Canned tuna is either packed in oil or water, and the storage method does impact the fish. Tuna that's stored in water is ...

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...

The water that comes packed with your canned tuna is worth using instead of throwing out. There are two effective ways to ...

And although it might get a bad rap sometimes, there are plenty of ways to turn canned tuna into a gourmet meal. Depending on the recipe you want to make, your choice of oil or water packed tuna ...

Water-packed tuna is canned with water, typically with a small amount of salt or broth for flavor. This method results in a lighter and more natural taste, allowing the singular flavor of the tuna ...

Here's why you should be getting this Spanish canned tuna brand over other, more common options if you find it in your ...

A 3-ounce serving of light canned tuna in water supplies 21.7 grams of protein, 106% of the Daily Value for vitamin B12, and 124% of the Daily Value for selenium. It's also an excellent source of ...

Food writer and Food & Wine’s Commerce Testing Editor Jennifer Zyman says she usually chooses Safe Catch over more popular ...

For the first time, the Australian Marine Conservation Society has evaluated the nation's most popular tuna brands and ...

Mercury contamination in canned tuna sold across major European markets has reached worrying levels, with some samples containing four times the legal limit, French environmental groups said on ...