Canned tuna remains the most popular tinned fish option, but understanding the different varieties and their unique characteristics can help you make better choices for your health and taste ...

There are many different kinds of canned tuna you can buy nowadays, even beyond water-packed, oil-packed, and in a brine.

Who doesn't love canned tuna? An ally in the kitchen, always ready to use! Perfect for a quick and tasty lunch, but also to ...

Tinned fish has never been more popular, but how healthy is this new food trend? Here, registered dietitian-nutritionist ...

In a world craving both convenience and protein, canned tuna is having a moment. Long considered a pantry staple for frugal ...

The bottom line: Canned tuna is generally healthy, just opt for "light tuna" and don't eat the stuff every day to be mindful of your mercury consumption. Subscribe to receive daily news updates ...

Next, you’ll notice “solid” versus “chunk” which indicates how large the pieces are inside the can. Solid tuna has larger, firmer fillet pieces and is generally more expensive than chunk.