So, dust off your apron and try this seriously easy recipe that can be found below. Marcella Hazan - who died in 1992 - argued that a good pasta sauce is remarkably simple and economical.
Once you get the hang of making basic tomato sauce, you can improvise by adding bacon ... 1/4 tsp salt, 160 grams spaghetti, 5 “shiso” leaves 1. Finely chop garlic and onion.
If you have any fresh herbs to hand, such as parsley, basil or dill, finely chop and add to the sauce at the same time as the pasta. You can also stir in dried chilli flakes, sliced fresh chilli ...