One of the other judges had a significant advantage on the rest of us when it comes to jambalaya smarts. Wally Taillon, 79, is a lauded Louisiana jambalaya maker who has been making the dish for ...
In Louisiana, Cajun and Creole cooking dominates many a restaurant’s menu. Jambalaya is one of the more beloved dishes in Louisiana, where locals know there’s a difference between Cajun ...
Jambalaya is Southern comfort food at its best and is a true taste of Louisiana cooking ... On the other hand, Cajun versions skip the tomatoes and often the shrimp, too. No matter the style, ...
Is it even possible to make a '10 Best Restaurants in Louisiana' list? The folks over at americasbestrestaurants.com have taken on that impossible task.
That said, it's fun and flavorful to switch up your slow-cooker game with new recipes. And that's why you need to give this spicy jambalaya recipe ... for authentic Cajun flair, but for a bit ...