Companies like Sizzlefish, Salmon Sisters, and Wild Alaskan Company specialize in high-quality frozen fish, making it possible for anyone cook fish at the height of its freshness.

New technology means consumers can buy high quality frozen fish, while 'fresh' fish at the counter may be weeks old. Here’s how to get the most out of the frozen product Saturday 07 July 2018 12 ...

An expert in the seafood industry is issuing a warning about the safety of consuming fish. She says you should always purchase frozen seafood—particularly if you plan to eat it raw.

Often, the freshest option is to buy frozen, as commercially available fish is typically frozen within hours of being caught (if not sooner). Frozen fish is generally sold in vacuum-sealed ...