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Roasted Brussels sprouts are such a welcome side dish, especially when bacon and maple syrup come to the party. This version is from “The Big Book of Sides” by Rick Rodgers (Ballantine, $30 ...
Roasted Brussels sprouts are such a welcome side dish, especially when bacon and maple syrup come to the party. This version is from “The Big Book of Sides” by Rick Rodgers (Ballantine, $30).
This warm Brussels sprout salad with maple dressing is the perfect festive side dish for your Thanksgiving and holiday gatherings. It's crunchy and bursting with flavor from the sliced apples ...
Brussels sprouts with caramelized onions and maple syrup Serves: 10 / Preparation time: 12 minutes / Total time: 25 minutes Ingredients ¾ cup coarsely chopped walnuts or pecans ¼ cup (½ stick ...
Place the Brussels sprouts cut side down and roast until they are somewhat browned and crisp-tender in the center, about 8-10 minutes. 3. Serve the Brussels sprouts drizzled with the syrup.
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