The simple answer is factories, or what Panera calls its "Fresh Dough Facilities." Panera has reportedly shut down ...

November 17 is National Homemade Bread Day, so let’s celebrate passing on the skills to all the family by making some crusty ...

Enjoy 23 easy homemade bread recipes, from classic loaves to unique bakes, perfect for capturing the comforting flavors of ...

Use your sourdough starter ... recipe yields a quicker rise and reliable results, so you can focus on painting your design ...

Unlike other bread recipes, it is a live, fermented culture that acts as a natural ... Amazingly, since then bakers in San Francisco have been using the same culture called "Mother Dough," using a ...

Here are some of the best bakeries in Hong Kong we turn to for a proper sourdough loaf, crisp croissant, or indulgent pastry ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

Southern angel biscuits are a biscuit/roll hybrid. They're leavened three ways: with the steam generated by the heat of the ...

Salt is a crucial ingredient in baking Finnish rye bread, it enhances flavor and regulates yeast activity. Most recipes call ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...