Panera Bread fanatics share an affinity for the chain's sourdough and it's no wonder why. It has a story of its own that goes ...

Homemade sourdough bread is a return to tradition and an excellent way to enjoy healthy bread. Learn how to prepare a ...

it was this super awesome Amish Friendship Bread Starter Recipe that the ladies in the church made for what seems like years. I was thinking about baking some bread but was getting a little tired ...

I especially love when the bread is meant to be stuffed with savory fillings and drowned in spicy salsa — in Mexico, the torta ahogada is just that. Birote (pronounced bee-row-teh) is a crunchy ...

Inside readers will discover the secrets of the uniquely healthy bread and master the ... The leaven is made up of leftover sourdough starter, so there is no need to make leaven.

The French baguette is perhaps the most iconic loaf of bread out there, but how much does it differ from the sourdough ...

The Egyptians are thought to have discovered how to make risen bread with a starter made from wild yeast. Today, bread is sometimes demonised as a carbohydrate source that makes people fat ...

You can make your own bread improver by creating a natural leaven: in a clean jar mix four teaspoons of wholemeal flour with four teaspoons of water, then add the same quantity of each every day ...

Salt is a crucial ingredient in baking Finnish rye bread, it enhances flavor and regulates yeast activity. Most recipes call ...