Cover and cook on low 7 to 9 hours or until bratwurst is cooked through. Preheat oven to 350 degrees. In a small bowl, mix mayonnaise, chili sauce, ketchup, relish and garlic until blended.

From “Slow Cooker: The Best Cookbook Ever,” by Diane Phillips (Chronicle). Serves 8. Ingredients 2 tablespoons butter 2 large onions, cut into half-rounds 2 teaspoons caraway seeds 1/4 cup ...

Chipotle-flavored bratwurst from the butcher shop takes center stage in this fall celebration of the grill. The spicy smokiness of the brats takes on an extra dimension when the links are grilled ...

Combine chicken broth, salt, basil, and pepper and pour over the bratwurst. Cook, covered, on low 6-7 hours until […] Ingredients Directions For easy clean up, use a slow cooker liner in your ...

The spicy smokiness of the brats takes on an extra dimension when the links are grilled, especially if they are cooked over hardwood lump charcoal.I like to top the brats with chopped red bell ...