Like the New York Daily News headline states, "Simply the Wurst!" A fun play on the enjoyment of a delicious bratwurst you could enjoy in Germany (or at the proper restaurant here in America).
Allow the slow cooker to preheat while you chop chicken, sausage, onion, green bell pepper, celery, garlic and scallions. Toss all of these ingredients into the slow cooker along with Cajun ...