What Is Andouille Sausage—and How Is It Different From Other Sausages? Most Americans associate andouille (pronounced ahn-DOO-wee) with Cajun and Creole cuisine, which is apt, because this type ...

Meet Our Expert Sarah Brekke, M.S., Better Homes & Gardens Test Kitchen brand manager What Is Andouille Sausage—and How Is It Different From Other Sausages?

A link or two of andouille is an essential flavoring for some of our favorite dishes, from red beans and rice to gumbos, shrimp boils, and jambalayas.

There are tons of different sausage brands available, from traditional flavors to artisanal options. Many brands focus on high-quality ingredients and specific production methods. While food ...

Zatarain's, the brand that has been bringing the vibrant flavors of New Orleans to kitchens across America for more than 130 years, is excited to announce the launch of its reformulated Andouille ...