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If you’re looking for a hearty dinner that’s sure to impress, ribs are the way to go. Whether slow-cooked, grilled, or baked, ...

If you’re buying this cut on the bone you can order the number of ribs you want. A one-rib piece makes a generous meal for two people; a three or four-rib piece (weighing about 2.5kg/5lb 8oz ...

When serving, use a slicing knife and press gently against the bones to slice as much meat off as possible. Prime rib, also known as standing rib roast, is a cut from the primal rib section of a ...

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

Despite the biblical belief that God took one of Adam's ribs to make Eve, both sexes have 24 or 12 pairs, though about 5 per cent of the population has an extra pair. Ribs assist in the breathing ...

Peter Gordon shares his recipe for beef ribs as served on Air New Zealand business class flights. Ask your butcher for boneless beef short ribs, or cook on the bone and remove once cooked.